Tasting
Tasting Menu
Tasting Dinner Menu
€ 180.00
–
Matching Wines
€105.00
–
Sommelier’s Selection
€280.00
Canapés
–––––––
Foie Gras Royale, Apple, Walnut, Smoked Eel
Riesling “Elisenberg” Spätlese, Max Ferd. Richter, 2021
Riesling “Graacher Himmelreich”, Spätlese, JJ Prum, 2016*
–––––––
Scallop Tartare, Horseradish, Elderflower Vinegar & Jalapeño, Pike Roe
Bical & Arinto “Dinamica” Filipa Pato, 2021
Pouilly Fumé “Baron de L” Ladoucette, 2018*
–––––––
Castletownbere Cod, Citrus Condiment, Carrot & Brown Butter Mousseline, Aigo-Sau, Caviar “Selection Chapter One by MV”
Pinot Gris, “Hommage a Jeanne”, Domaine Trimbach, 2000 Meursault 1er Cru “Blagny”, Domaine Antoine Jobard, 2016*
–––––––
Milk-Fed Lozère Lamb, Wild Garlic, Ewe’s Yogurt, Luberon Aspargus, Indian Spices, Jus Gras
Savigny-Les-Beaune, Maison Petit- Roy, 2020 Saint Julien 3ème Cru Classé Château Langoa Barton, 2009*
–––––––
Paris Brown Mushroom Ice Cream, Confit Mango
Sir Ceal, Barbeito X Niepoort, NV
______
Valrhona Azélia, Shiro Miso, Coffee, Toasted Brioche Ice Cream Moscatel de Alejandria, Ariyanas, 2021
Rivesaltes Riveyac, 1986*
–––––––