A New Venture
The new era at Chapter One, which brings together Mickael Viljanen’s energy and passion with Ross Lewis’ experience & mentoring expertise, aims to create one of the most unique dining experiences in Ireland.
MICHELIN Guide - UK & Ireland 2022
“In the most exciting development in Dublin’s restaurant scene in years, Finnish chef Mickael Viljanen moved from the south of the Liffey to the north, to take over as Head Chef and co-owner of Chapter One, an address made famous by Ross Lewis… Mickael uses classical French techniques combined with a subtle modernity as well as plenty of creativity and personality. Sophisticated, beautifully presented dishes are perfectly balanced, with striking natural flavours”
The new era with Mickael Viljanen’s energy and passion along with Ross Lewis’s mentoring and expertise aims to create one of the most unique dining experiences in Ireland.
The merging of cultures, new alliances, suppliers and team will bring Chapter One to the next level with a strong focus on excellence in a clean, modern style.
Chapter One’s famous welcome awaits guests who will immerse themselves in a luxurious dining room for an exceptional dining experience.
Chapter One is now closed for our annual holidays.
The office will reopen on Monday, January 9th at 10 am and we will be answering all emails and voicemails on our return.
We will open the reservations diary for March and April on Tuesday, January 10th at 9:30 am.
We wish you a Merry Christmas and a Happy New Year!
The team at Chapter One Restaurant.