Dinner Menu
Dinner Menu
4 Courses Dinner Menu
€190
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Matching Wines
€85
–
Sommelier’s Selection
€250
Canapés
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Foie Gras Royale, Apple, Walnut, Smoked Eel
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Castletownbere Cod, Rossini “Gold Selection” Caviar, Carrot, Citrus, Lobster Rice,
Aromatic Lobster Sauce
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Glazed Yellow Chicken, Loire Valley White Asparagus, Chive, Onion, Offal Tart,
Black Truffle, Sauce Vin Jaune
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Sea Buckthorn, Milk Chocolate, Candied Ginger Ice Cream